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Home / Fresh Cheese selection Click to Enlarge     Pecorino Gioiosa sheeps Milk Cheese aprox 3.35kg £56.30  Sardinian Pecorino Gioiosa made from ewe's milk with lamb rennet and salt. It complets is maturation after 90 days ,and has a delicate ,aromatic and slighty sharp taste Ideal for the cheese board Each cheese weighs in at aprox 3.350 kilos price for comparison £1.68 per 100gms Click to Enlarge Click to Enlarge Click to Enlarge

FRATELLI CAMISA LTD (Est .1929 ), Unit 4 ,I.O.CENTRE, LEA ROAD, WALTHAM ABBEY, Herts, EN9 1AS, United Kingdom
Tel: 01992 763076 Fax: 01992 652775
Email: camisafood@aol.com



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